Taylor Minor & Charles Nick (Third Wave Water)

BARRYSTAFF - 230 Webster Street Dayton, 45402 Dayton
Tue, Jan 31, 2017, 5:00 PM (EST)

About this event

Taylor started Telemetry Coffee Roasters (formerly Stoney Creek Roasters) in 2008. Over the years, his love for people, coffee, and technology has given him numerous unique opportunities. Whether he is rebuilding a vintage Ambex roaster, creating a custom, semi-volumetric Nuova Simonelli or designing a variable TDS filtration system, Taylor enjoys leaving his unique style on projects. If you visit Telemetry, you may find him in his lab, perched over a microscope, looking for the next project his passions will take him.

Charles is passionate about entrepreneurship, aviation and coffee. He has worked for many fun organizations including: NASA, Boeing, Learjet, the US Air Force, The Spaceship Company and more. In 2014, he created Douvalis Labs as a think tank after studying lean business principles. Later in 2015 he created The Wright Cup with a mission to help you discover great coffee. You will find him speaking at local startup incubators, performing research in the Unmanned Aerial System (UAS) industry for the FAA, or working on revolutionary projects like Third Wave Water.




Tuesday, Jan 31
5:00 PM - 8:00 PM (EST)


230 Webster Street Dayton45402