Bon Appetit with "Kolapasi Santhosh"

Sathyabama Institute of Science and Technology
Fri, Sep 11, 2020, 4:00 PM (IST)

About this event

Bon Appetit with Kolapasi Santhosh

You all excited to get familiar with our Foodpreneur?

Here's an amazing opportunity to know the journey of a Foodpreneur to create the recipe for success in the food industry.  The Fire side chat focus on the aspects of entrepreneurship, the key ingredients for a business startup and how to develop a mind-set to take up entrepreneurship as a challenging career instead of only trying to get jobs in government sectors and private sectors.

The industry is growing and changing at a pace that's faster than ever before, with opportunities for innovative thinkers. The Event focus on operating and scaling up food businesses with the experience sharing from owning the food business.



Started over a half a decade ago, this restaurant will not only fill us up with home-cooked South Indian delicacies but will fill your heart with their social service too! Kolapasi makes the best of home made South Indian delicacies that will bring you a little closer to home. Not only that, it is open till 2am at night to serve your cravings!


Past Speakers


Friday, Sep 11
4:00 PM - 5:00 PM (IST)

Brought to you by

  • Kishore Kumar S

    Kishore Kumar S

    Startup Ecosystem Enabler

    Chapter Director

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  • Gautham Palaniswamy

    Gautham Palaniswamy

    Sathyabama TBI


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  • Brabasuthan Murugesan

    Associate - Sathyabama TBI

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  • Sakthivel Shanmugam

    Sakthivel Shanmugam

    Sathyabama TBI

    TIFAC Program Officer

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  • Krishna Moorthi G

    Krishna Moorthi G

    Sathyabama Institute of Science and Technology

    TIFAC Associate

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