Join Startup Grind Atlanta for a fireside chat with the President and CEO of Castellucci Hospitality Group, Fred Castellucci. We'll be talking about the business lessons learned from starting one of the biggest restaurant groups in Atlanta, and we'll be looking at how Fred invests in the long term success of his family business through his investments in restaurant tech startups.
Castellucci Hospitality Group has been responsible for opening some of the biggest restaurants in the city, including Cooks & Soldiers, Iberian Pig, Bar Mercado, Double Zero, Sugo and the recently opened Recess at Krog Street Market. Come connect, educate yourself and get inspired through the Castellucci's story!
We'll have catered apps from one of the Castellucci Group restuarants and drinks during a post chat happy hour!
See you there!
Castellucci Hospitality Group
President
Federico Castellucci III is the President and CEO of Castellucci Hospitality Group, the restaurant group that owns the Iberian pig, Cooks & Soldiers, Bar Mercado and several high end Atlanta restaurants. . Federico has been working in the restaurant business his entire life, holding his first job as an eleven year old in a bakery in Rhode Island. Soon after, as a teenager, he began working…
Chapter Director