Join us at Capital Factory this November for a treat. Maggie Louise Callahan of Maggie Louise Confections will be joining us! She will be interviewed by Marc Nathan, curator of the Texas Boxed newsletter, and VP of Client Strategy, at Egan Nelson.
Maggie Louise Callahan started her career as a corporate finance lawyer in New York City after attending Harvard Law School. Although she had success in her career, she yearned for something that allowed her to express her creative side. After moving to Austin, Texas, she attended Le Cordon Bleu and discovered a world of creative opportunities within the realm of chocolate. Maggie soon opened her storefront on Austin's E. 6th street and now her beautiful chocolates can be purchased around the country from speciality gift boutiques to department stores like Nordstrom and Neiman Marcus.