Second Annual Chicago Startup Food (and Weed) Bash

mHUB - 965 West Chicago Avenue Chicago, 60642
Dec. 5, 2019, 6 p.m.

About this event

Chicago is not so quietly anymore growing as a city for Food and Cannabis Startups. With big exits like RXBAR and newcomers like Simple Mills and Cresco Labs, the city is pumping out some special food and weed startups.

The Second Annual Chicago Startup Food (and Weed) Bash explores what it takes to build a startup by interviewing prominent founders in the Chicago Food and Weed Startup scene.

One of the founders speaking will be...

Charlie Bachtell, CEO and Co-Founder of Cresco Labs

Not only will you get to learn from these founders, but you'll also get the opportunity to taste some of Chicago's best food. We will be featuring food booths from Chicago's tastiest startups!

Come and enjoy a night of learning, connecting and eating some great food!

Who: Founders, Co-founders, Startup Enthusiasts. Really anyone who loves food and weed!

What: Chicago's Startup Food Bash

Where: mHUB - 965 West Chicago

When: Thursday, December 5th, 6-8:30 pm


Charlie Bachtell

Charlie Bachtell

CEO & Co-Founder - Cresco Labs

Charlie Bachtell is CEO and Co-Founder of Cresco Labs, one of the leading vertically-integrated, multi-state cannabis companies in the United States.

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Dec. 5, 2019
6 p.m. - 9 p.m.


965 West Chicago Avenue Chicago60642

Brought to you by

Tom Denison

Tom Denison

SmartHealth Activator

Chicago Director
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Aaron Levy

Aaron Levy

Raise The Bar

Chicago Co-Director
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Madeline Ulivieri

Madeline Ulivieri

Startup Grind

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