Startup series - 03 (Foodpreneur's foodprint)

Sunday, July 5, 2020, 11:30 AM – 12:30 PM UTC

Start-up Grind commences a series of events that guide Entrepreneurship passionate people to get more towards their goals and get a proper way of networking knowledge to take up their business in a more successful way. Get excited and join our initiative to establish a well sustainable start-up ecosystem at our Coimbatore.

About this event

Are you looking to break into the food industry? or planning to have one? 

Here is the Foodiepreneur's foodprint - a close cut discussion on the food business and ocean of sustainability

To provide information for people looking to enter the industry—be it through restaurants, commercial food products, 

The Chat Table will focus on operating and scaling up food businesses.  including a discussion on lessons learned through owning a food business.

The session will end with an opportunity to ask questions and interact with the food industry expert.

Designed especially for early-stage entrepreneurs, the Food Entrepreneur’s program provides a roadmap on bringing a food product to market- from recipe to retail.

Participants will learn how to start a food business including developing a winning formulation, finding a manufacturer, negotiating with brokers and distributors, writing an effective business plan, obtaining capital backing, and marketing most effectively to ensure that their product will succeed in the marketplace.

Check out what happened



Sunday, July 5, 2020
11:30 AM – 12:30 PM UTC


11:30 AMMeet and Greet
11:45 AMBlueprint to food print
12:15 PMQ and A