Karma did not initially start out with the ambition to solve one of the biggest environmental challenges today: food waste. Today Karma is one of the fastest growing startups in Europe, solving part of the $1.2 trillion food waste problem.
One third of all food produced is thrown away annually, resulting in 1.3 billion tonnes of waste worldwide. It’s one of the largest climate and economic issues facing our planet, which paradoxically creates a huge business opportunity.
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The session will be moderated by Naimul Abd, Business Advisor at Coompanion Stockholm, early-stage impact entrepreneur and investor, and Director Stockholm Chapter at Startup Grind.
Karma
CEO
Hjalmar Ståhlberg Nordegren is on a mission to eliminating food waste. As CEO and co-founder he has created a community that has rescued 4 million meals and counting from going to waste. Prior to Karma, Hjalmar (who’a a trained medical doctor) has founded two other companies, and is passionate about tech innovation and space. Today, when he’s not fighting food waste, he’s training to get a pil…
Coompanion Stockholm
Regional Director Nordics Startup Grind
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