This month we are excited to introduce and chat with Mr. Yohei Wakabashi CEO Rococo. “ ROCOCO Tokyo WHITE ” has been favored by top chefs and sommeliers since its launch in March 2018, and paired with great dishes at top restaurants including Michelin-starred restaurants, it is Japan’s first luxury beer that you can enjoy.
Join us to learn from how leaders think and may be a chance to grab a beer.
About this event
“ROCOCO Tokyo WHITE” is characterized by the use of clean underground water from Mt. Fuji, with a modest bitter, fruity fragrance and silky delicate taste poured into a glass of white wine. It also works well with delicate kaiseki dishes that have been difficult to match with traditional beers and French with a complex taste structure, and has been well received by women who have never drink beer. The finest cuisine, the only luxury beer born to snuggle up to the moment. Because it is a special day with the important people of Christmas, please spend a thoughtful time with the luxurious production of “ROCOCO Tokyo WHITE”. Read article published by Japan Times https://www.japantimes.co.jp/life/2020/02/08/food/rococo-tokyo-white-japans-fine-dining-finally-luxury-beer/#.XkUeOBMzbBJ